Fall weekend with colorful and lovely cookies
ingredients:
To make this cookie, you need the following ingredients:

Granulated sugar 130 grams

Butter 110 grams

¼ teaspoon vanilla

One egg

200 grams of flour

Baking powder 1 teaspoon

Chocolate chips 50 grams

Baraka color dragee one pack

Baraka breakfast chocolate as desired

How to prepare:
Beat sugar with softened butter until creamy, add vanilla and eggs and beat for one minute. Add twice sifted flour, a pinch of salt and baking powder to the ingredients and mix (it is better to knead a little with your fingertips to get a better texture), then add chocolate and dragee and put it in cellophane and refrigerate for Rest for an hour.

Grease the bottom of the dish you want and put parchment paper. Divide the dough into small circles and place them side by side on greaseproof paper for 10 to 12 minutes in the oven at 180 degrees, which you heated 10 minutes ago, and that's it!

Your cookie is ready to enjoy with your tea.

Recipes